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Sweet, balanced and creamy. Notes of toasted almonds, caramel and dry cocoa with a delicate red apple acidity.
Floral with soft sweet acidity. Lime, bergamot and jasmine. Caramel and cocoa in the finish.
Buttery texture, with toffee and caramel notes. Its fruity character becomes more prominent when it cools down with hints of kiwi, blueberry and gooseberry.
Fresh and summery coffee. We tasted blackberry and strawberry cheesecake with a dark cocoa powder aftertaste.
Very nutty coffee.
Walnuts, toasted hazelnut with a long dry cocoa finish.
Mild fruity brightness. Flavour notes of toffee, hazelnuts, pralines and dark chocolate.
Feels like eating a handful of milk chocolate coated raisins. Tropical fruit acidity.
All prices exclude shipping (standard rate - £3.90).